Friday, June 20, 2014

Puffs To Go

I recieved these Puffs To Go for complimentary for testing purposes from Influenster in the TLC Vox Box.

I LOVE these Puffs!  The are a great size and VERY durable.  They are also SUPER soft!

They sell for $0.49 per single pack.

My Puffs To Go came with me to Ladies Night at the local casino for Bingo!


You can find Puffs on Facebook by clicking here.



Buttered Os



These were a HIT with my kids, and 12 year old nephew!

You will need...
  • 1/2 stick of butter (I used Blue Bonnet)
  • 4 cups of Os (I used Cheerios)
  • Salt
Instructions...
  1. Melt butter in a large skillet over medium/low heat
  2. Once melted completely add the cereal
  3. Stir the Os & butter to make sure the butter is soaked into the cereal
  4. Sprinkle salt over buttered Os
  5. Enjoy!!

**We use popcorn seasoning sometimes instead of salt when we make these!

Italian Tomato & Mozzarella Cheese Salad

Try something new for those summer picnics!!

You will need...
  • Cherry Tomatoes
  • Yellow Tomatoes
  • Mozzarella (I used string cheese and cut them in bite size pieces.)
  • 1 bottle of Italian Dressing
Instructions
  1. Cut tomatoes in 1/2 or in 1/4 pieces
  2. If using string cheese cut into bite size pieces
  3. Toss tomatoes and cheese into a bowl 
  4. Dump Italian Dressing over mixture
  5. Chill
  6. Enjoy!

Wednesday, June 18, 2014

Ham & Cheese Roll-Up

Looking for something quick and easy to make for the family??  Ham & Cheese Roll-Up is fast and easy to make!!

You will need...

  • 1 tube of Pillsbury Crescent Rolls
  • 1/2 - 1lb of your favorite ham (You can really use any type of meat!)
  • Cheese (You can use sliced or shredded)

  1. Follow baking directions on the Crescent Rolls, but add about 5-10mins to insure the center of the roll gets cooked.
  2. Roll out the Crescent Rolls on a cookie sheet or a jelly roll pan.
  3. Cover the laid out Crescent Rolls with ham and cheese
  4. Roll to make a big roll-up
  5. Make sure that you seal the end roll to make sure the cheese doesn't seep out (the rolled ends will be fine).
  6. Place in oven
  7. Enjoy!