Monday, May 13, 2013

Cheesy Green Beans

Cheesy Grean Beans
 
 
These are a HUGE hit in my family & they are SUPER easy to make!
 
You will need...
1 can of green beans (any cut will do)
1 slice of cheese (I use the Kraft Singles)
 
 
  • Place the drained green beans in a sauce pan on low heat
  • Place the slice of cheese on top.
  • When cheese starts melting stir it in with the beans.
  • Once cheese is melted stir then remove from heat... careful not to burn the cheese.
  • Serve & Enjoy!
To double or triple this recipe it is just 1 can of green beans to 1 slice of cheese.
 
 
 
 
 

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